Ingredients (Allergens in heavy type):
Fructose syrup (fructose, dextrose, higher saccharides), crushed green chilli (green chilli, water, salt acidity regulator: citric acid) (28%), basil extract (23%), salt, acetic acid, modified tapioca starch, acidity regulator: citric acid, stabiliser: xanthum gum, preservative: potassium sorbate.
(Allergen advice: allergens – if any - in
bold type
)