Mini Spicy Peppers
Our peppers are fresh then traditionally pickled to undergo a natural fermentation process. Once completed they are carefully filled with a subtle blend of goat cheese ricotta and marinated in oil and herbs. There is no heat process involved unlike all our competitors so the flesh of these little spicy peppers retains their naturally occurring spiciness heat with moreish texture and a soothing cooling creaminess for the cheese.
Bespoke value-added vegetarian products are available on request. these include but not limited to: Beetroot Carpaccio, pineapple Carpaccio, chargrilled vegetables of every variety, marinated olives, compound salads, fresh pulses and lentils, noodle salads, dukka, fresh fruit, fresh fruit compotes, pesto, tapenades, dressings
ALL these products have a superior taste, colour, and texture because they are not heat treated. The products deliver a superior taste experience compared to many other products on the market.