A fantastic addition to the range, our Asian dipping sauces will leave your taste buds tingling!
Use a dipping sauce with fried or oven baked chicken. Delicious with salmon or tuna and coconut milk with sticky rice. This product is gluten free and suitable for vegans.
Asian Dipping Sauce Sweet Green Chilli & Basil Flavour 1 x 1litre
Originating from the fertile soils of Thailand where rich pickings of chillies, garlic, lime leaves, galangal and ginger are in abundance – classic ingredients that are spicy, fresh and delicious just like Asian cuisine. Gluten free, suitable for vegans.
Country of Origin: EU
Ingredients (Allergens in heavy type):
Fructose syrup (fructose, dextrose, higher saccharides), crushed green chilli (green chilli, water, salt acidity regulator: citric acid) (28%), basil extract (23%), salt, acetic acid, modified tapioca starch, acidity regulator: citric acid, stabiliser: xanthum gum, preservative: potassium sorbate.
(Allergen advice: allergens – if any - in bold type)
Typical Nutritional Values (per 100g):
Value Per 100g Energy 815.88kJoules/195Kcal Total Fat 0g Of which saturates 0g Carbohydrates 48g Of which sugars 45g Protein 0.6g Salt 3.0g
Packaging bottle: PET bottle with aluminium screw cap.
Store in a cool place. Once opened keep refrigerated and consume within 8 weeks.
Ready to use as a dipping sauce.
Volume: 1 litre
This product is GMO free
This product is suitable for vegetarians