top of page

A fantastic addition to the range, our Asian dipping sauces will leave your taste buds tingling! 


Use a dipping sauce with fried or oven baked chicken. Delicious with salmon or tuna and coconut milk with sticky rice. This product is gluten free and suitable for vegans.

Asian Dipping Sauce Sweet Green Chilli & Basil Flavour 1 x 1litre

  • Originating from the fertile soils of Thailand where rich pickings of chillies, garlic, lime leaves, galangal and ginger are in abundance – classic ingredients that are spicy, fresh and delicious just like Asian cuisine. Gluten free, suitable for vegans. 


    Country of Origin: EU


    Ingredients (Allergens in heavy type):
    Fructose syrup (fructose, dextrose, higher saccharides), crushed green chilli (green chilli, water, salt acidity regulator: citric acid) (28%),  basil extract (23%), salt, acetic acid, modified tapioca starch, acidity regulator: citric acid, stabiliser: xanthum gum, preservative: potassium sorbate.
    (Allergen advice: allergens – if any - in bold type)


    Typical Nutritional Values (per 100g):

    Value Per 100g
    Energy 815.88kJoules/195Kcal
    Total Fat 0g
    Of which saturates 0g
    Carbohydrates 48g
    Of which sugars 45g
    Protein 0.6g
    Salt 3.0g


    Packaging bottle: PET bottle with aluminium screw cap.


    Storage Requirements:
    Store in a cool place. Once opened keep refrigerated and consume within 8 weeks.


    Ready to use as a dipping sauce.


    Volume: 1 litre


    This product is GMO free


    This product is suitable for vegetarians

bottom of page